2021-03-02 19:52:28
In the daily diet of Greeks, apart from olive oil and feta cheese, we can find one more extremely popular ingredient, which is tomatoes. And probably for good reason, because in summer nothing can match the taste and aroma of a fresh, ripe tomato. Tomatoes are one of the best and most versatile foods, and Greek dishes can be exchanged for a long time. An additional advantage of tomatoes is the small amount of calories, which is only 20 kcal per 100 grams of fruit.
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Kuchnia grecka bywa ciekawsza od włoskiej
W ogóle pod wieloma względami te Włochy to jakieś przereklamowane, piszę to jako Italofil zresztą:)
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