Baklava is one of the most famous and sweetest desserts, known not only in Greece, but also in Turkey, Bulgaria and other Balkan countries. If you have been on holiday in these countries, you have probably had the opportunity to try it. Baklava is so popular that a holiday was even established, which we celebrate today, November 17. This calorie bomb is made of filo dough, a mixture of nuts and sweet honey-based syrup. If you are not afraid of culinary challenges, you can try to prepare this sweet delicacy at home. You can find the recipe by clicking
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